This lecture is a part of webinar series titled Emerging Topics in Food Safety, a new quarterly event series by Thermo Fisher Scientific for 2022. It is designed to showcase food safety issues that are important in the European, Middle East and Africa regions.
Session 1: The potential of robotics in sample preparation cleanup, dilution and calibration standards.
Session 2: Pesticide residues in baby food by GC-MS
- Lab managers and analysts who have analytical challenges in food and beverages testing
- QA/QC and research laboratories that want to keep up to date and be ready for future challenges
- Lab leaders who want to leverage the full analytical potential of their analytical instrumentation
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